OnlyWilliam

Calling all food (especially zi-char) lovers!!!  This is not any ordinary Hor Fun you see in Singapore. This is Chef Joel's Silky Egg Crispy Hor Fun ($11.80)!   Who else fries hor fun like that? The thick flat rice noodles are deep fried till it is crispy before adding into the gravy. I can enjoy crunchy noodles at the beginning and have a tasty softer noodle towards the end.I can enjoy crispy noodles at the beginning and have a tasty softer noodle towards the end.  This is one of my favorite zi-char dishes on the menu curated by Chef Joel and his team at  Enjoy Eating House and Bar . The menu celebrates all the Asian influences that make Singaporean food so unique.  Situated in the very rustic Kam Leng Hotel along Jalan Besar, the resto-bar has a similar retro and cosy feel to its interior. The decor highlights the poignancy of the restaurant's dishes as they are many of the dishes we grew up with as Singaporeans. It is a great place for the who...

Recently I went Johor for a short holiday and stayed overnight at Yuhao's place. So who is Yuhao? This guy (above) is Yuhao and his blog-  http://yuhaoooo.blogspot.com/ . I only got to know him because one day he smsed me saying he wanted to work in Kiehl's Events. I was puzzled how he got my number. He then tell me he got my number from his friend who also named William. That's made me even more puzzled! He told me this guy William from Clinique gave my number to him. Then I sort of guess maybe he got my number from the people at Kiehl's. But anyway cut short, well 17 year old Yuhao is now the youngest Kiehl's Boys in the our Kiehl's Boys family. Well I was actually impressed on his work performance in Kiehl's. Good job bro! So our 2D1N stay in Johor, we actually planned to do quite many things and we did all! - Haircut - Photoshoot - Eat nice food (Lunch,  Dinner, Supper) - Go for massage - Beer drinking Relaxing at the Ko...