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Come on down to Plaza Singapura (22 October to 2 November 2014)  and celebrates Plaza Singapura's 40 th anniversary with inaugural epicurean event “Flavours of the World”.  "Flavours of the World" is organised in partnership with Cold Storage and will at the mall’s Main Atrium on Level 1. Shopper will be presented with an array of international gourmet delights. “Flavours of the World” will feature an oyster bar, exquisite meat carving stations, an extensive selection of beers, ciders and wines, as well as the exclusive launches of new-to-market food and beverage (F&B) brands and products. Indulge in freshly shucked oysters, Wagyu beef and gourmet sausages. Shoppers can also enjoy wine tastings at the event. There are also live jazz performances, and interactive games during the event. Wine connoisseurs can look forward to sampling new and exclusive labels such as Terra Vega from the award-winning Chile...