HANDCRAFTED TREASURES OF MID-AUTUMN AT CARLTON HOTEL SINGAPORE
Like the Traditional or Snow Skin Mooncake?
This Mid-Autumn Festival, Carlton Hotel Singapore presents you exquisite handcrafted mooncakes for you to indulge with your friends and loved one.
Each piece is a delectable treat crafted meticulously and freshly made in-house with the finest ingredients. The mooncakes in baked and snowskin varieties will be available for purchase from 18 August to 15 September 2016.
This Mid-Autumn Festival, Carlton Hotel Singapore presents you exquisite handcrafted mooncakes for you to indulge with your friends and loved one.
Each piece is a delectable treat crafted meticulously and freshly made in-house with the finest ingredients. The mooncakes in baked and snowskin varieties will be available for purchase from 18 August to 15 September 2016.
Scroll on down for promotion!!!
SIGNATURE CREATIONS
Mini Walnut Moontarts
The unique and addictive Mini Walnut Moontart is our best-seller. Smooth white lotus paste and egg yolk are enveloped in a crisp fragrant crust and walnuts. There is a low sugar alternative without egg yolk for guilt-free indulgence.
Mini “Mao Shan Wang” Durian Snowskin Mooncakes
Fresh and without preservatives, the Mini “Mao Shan Wang” Durian Snowskin Mooncake comprises of luscious durian pulp encased in a pillow-light snowskin.
POPULAR SELECTIONS
Mini Red Velvet Snowskin Mooncakes
Inspired by Tuxedo’s signature Red Velvet Cake, the Mini Red Velvet Snowskin Mooncake is filled with rich and velvety cream cheese and crunchy royaltine.
White Lotus Paste Mooncakes (Low Sugar)
For consumers who prefer a less sweet alternative, the healthier choice of traditional White Lotus Paste Mooncake (Low Sugar) is highly recommended. Distinct flavours of the traditional baked mooncake skin envelop fragrant white lotus paste.
Traditional Mixed Nuts
TRADITIONAL FAVOURITES
Baked to golden brown perfection, the traditional Red Lotus Paste Mooncake comes with double egg yolk while the White Lotus Paste Mooncake comes with single or double egg yolk option.
PROMOTION (Exclusively for Citibank, DBS/POSB, OCBC & UOB cardholders)
18 – 31 Aug 2016:
20% off 1 – 30 boxes purchased
25% off 31 boxes or more purchased
1 – 15 Sep 2016: 15% off all mooncakes
Valid when payment is made with a Citibank, DBS/POSB, OCBC, or UOB card. Not valid with other ongoing promotions, discounts, privileges, vouchers and offers.
Mooncakes are available for sale at the following Booths
Carlton Hotel
18 Aug – 15 Sep 2016 11am – 9pm
Carlton City Hotel
18 Aug – 15 Sep 2016 7am – 7pm
Junction 8
29 Aug – 14 Sep 2016 10am – 10pm
IMM
29 Aug – 14 Sep 2016 10am – 10pm
Tampines Mall
31 Aug – 14 Sep 2016 10am – 10pm
Last Day for Pre-order: 9 Sep 2016
Collection Date: 18 Aug – 15 Sep 2016
Free local delivery when you order 50 boxes or more to one location!
A surcharge of $64.20 (with GST) per location applies for orders below 50 boxes.
Please allow 5 working days to process orders above 10 boxes.
Carlton Hotel
For orders and enquiries on discounts, please call +65 6349 1292, fax +65 6311 8170, or email restaurants@carltonhotel.sg
Carlton City Hotel
For orders and enquiries, please call +65 6632 8921, or email f&b@carltoncity.sg
Comments
Post a Comment