Chilli Crab Rice Dumpling from Golden Peony, Conrad Singapore

Celebrate Dragon Boat Festival 2019 by indulging in a variety of rice dumplings from Conrad Singapore.

Apart from the popular mainstay, the Traditional Hong Kong Style Rice Dumpling, the innovative Golden Peony kitchen has added their own twist to the traditional “Zong Zi” flavours and will definitely delight your taste buds!

This year’s offerings include the Singapore Chilli Crab  , Prawn  and Whole Bedford Scallop Rice Dumpling and Chinese Wine Sakura Chicken, Salted Egg Yolk Rice Dumpling. Truly the epitome of goodness overload.

SThose looking for a healthier alternative this year may want to try the Morel Mushroom, Black Garlic Vegetarian Multigrain Rice Dumpling which is equally satisfying. .

For sweet tooth lovers try the Jujubes Rice Dumpling. These little pyramids of succulent fillings encased in a glutinous rice exterior are gustatory parcels bursting with flavour.

Available at Golden Peony restaurant, Conrad Singapore  from 20 May to 7 June. Enjoy a special 20% early bird discount on all orders made before 26 May!