'Hawkerlicious' Dinner Buffet at Flavours At Zhongshan Park
No more ‘chope-ing’ of seats with tissue papers or having to venture into the sweltering heat of a hawker centre! Flavours At Zhongshan Park is now bringing you a whole new dining experience with the new Seafood Spotlight ‘Wok-Fry’ station.
PICK YOUR FRESH SEAFOOD
(Prawns, Clams, Mud Crabs and Snapper Fish)
(Black Pepper, Salted Egg Yolk, Assam Sambal, Assam Curry Sauce and Ginger and Onion Sauce)
Here are some of my favorite combi!
Crab with Salted Egg Yolk
Clam with Ginger and Onion Sauce Sauce
Fish with Assam Sambal
Deep Fried Squid with Salted Egg Yolk
Fish with Black Pepper
Prawn with Assam Sambal
On top of that, there are also a assortment of Hawker Classics on the hot dishes section:
Char Kway Teow
Oyster Omelette
Mutton Rendang
Roasted Pork
Satay
There is also a D.I.Y Noodles station where you can whip up favourites such as Nonya Laksa, Penang Assam Laksa or Prawn Noodles, coupled with a Japanese counter serving up fresh Sashimi and Sushi. I'm sure that you will be hanging around the buffet line rather than at your table.
Congee
Condiments to add to your congee
Salad section
You can D.I.Y your own salad.
Desserts Section
During the weekend, Chef Kris and Chef Melvin will turn the buffets into a Seafood Frenzy with fresh seafood on ice counter featuring an array of freshly-shucked oysters, poached tiger prawns and mussels to keep you craving for more.
'Hawkerlicious' Dinner Buffet
Mondays to Fridays
6:00 p.m. - 10:30 p.m. (last orders at 10:00 p.m.) | Adult: $45.00, Child*: $22.50
Saturdays, Sundays and Public Holidays
6:00 p.m. - 10:30 p.m. (last orders at 10:00 p.m.) | Adult: $49.00 Child*: $24.50
Find out more at http://www.ramadasingapore.com/dining/overview-dining.aspx.
Ramada Singapore at Zhongshan Park
16 Ah Hood Road.
Singapore, SG, 329982
16 Ah Hood Road.
Singapore, SG, 329982
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