OnlyWilliam

I can't believe it's only a week to Christmas! Planning to get some yummy treats for your friends or loved one this christmas? What you are seeing here are some of newly launched X'Mas Special products from The Lapis Place Singapore. 1) Hazelnut Peppermint Lapis- With each bite, the mintiness from the peppermint and the nuttiness of the hazelnut bits will have you wanting for more! 2) Mixed Fruits Lapis- Contains golden raisins, black raisins, cranberries, cherries, strawberries, orange peel and lemon peel. Perfect fruit cake for this season. 3) Peppermint Meringue - With a refreshing minty flavour that melts in your mouth, our Peppermint Rose Meringue will make a lovely gift for the people you love to celebrate Christmas with! 4) Candy Cane Chocolate Bar- All Chocolate Bars are handmade one by one, so every piece are unique. No more scratching of head on what to get now! These specially curated Christmas products will surely bring a smile to the face and sweeten up every m...

In a first for Southeast Asia, people in Singapore will now be able to step back millions of years and feast amongst the dinosaurs at the Jurassic World Cafe, based on the original concept seen in THE GUEST Café & diner, a themed cafe operated by PARCO in Japan. The pop-up dining and retail location will open doors to public from 6 November 2020 to 3 January 2021.  Brought to life through a collaboration between Universal Brand Development, 1-Group, ION Orchard and PARCO – a licensee of Jurassic World Cafe, the exciting dining concept will make its debut at ION Sky. Set against a stunning skyline, the one-stop immersive location will please families and fanatics alike with themed menu items and exclusive merchandise from the well-loved movie franchise, Jurassic World – which is set to release its highly anticipated third installment in June 2022.  Joseph Ong, Founder and Managing Director of 1-Group said, “We are thrilled to be able to bring the Jurassic World Cafe ...

Best snacks to have while watching your Netflix at home- Otah Charcoal Youtiao! Thanks to You Tiao Man for coming up with such an irresistible combination of Youtiao + Otah together! *The Otah is made from Muar Otah, spicy with a tinge of lemongrass*  Muslim friends can enjoy this delicious Otah Charcoal You Tiao too as they are Halal-certified from You Tiao Man. So happy that I can enjoy this anytime in the comfort and convenience of home! Simply defrost , spray / brush some oil, cook , and they are ready in 10 mins. (For best taste, pan fry or deep fry them) You Tiao Man is a manufacturer specialising in You Tiao, Hum Chim Peng and many other interesting snacks. All their products are Halal Certified. They are a Tasty Singapore ambassador (awarded to only 88 companies in Singapore) and they have a healthier choice logo for their Wholegrain You Tiao (first in the world, the healthiest You Tiao) PROMOTION Get 10% off with my promo code "william10off" for any purchase o...

  11.11 Flash Deal Promotion  from  29 October to 11 November 2020.  Enjoy selected dishes from their Noodle Expert or Curry Series plus a choice of our all-time favourite Hong Kong-style drinks at $11++.      Simply follow the steps below to enjoy the promotion: 1. Like and follow Tsui Wah’s Facebook page and Instagram .   2. Head over to any of Tsui Wah outlet and FLASH THIS POST!   Quick! Grab your lunch kakis and snatch this amazing deal.   Selection of Noodles Expert: Kagoshima-Style Braised Pork Cartilage in Fish Soup with Mixian Kagoshima-Style Braised Pork Cartilage and Wontons in Fish Soup with Mixian Wontons with Shrimp Roe in Tossed Noodles Sliced Chicken in Mala Soup with Mixian Vegetables in XO Sauce with Tossed Noodles XO Satay Beef Brisket and Tendon in Soup with Noodles   Selection of Curry Series: Chicken Curry with Steamed Rice Pork Cutlet Curry with Steamed Rice Assorted Vegetables and Egg Curry...

Tsuta, the World’s First Michelin-Starred Ramen Eatery, Unveils its Biggest Menu Revamp ● Introduces over 80% new and improved items in its menu ● Premieres Tsuta’s first Crab Soba and improved recipes on Signatures such as its Shoyu Soba and Shio Soba Tsuta, the world’s first Michelin-starred ramen, is unveiling its biggest menu revamp with over 80% new items. It premieres Tsuta’s first Crab Soba, R.H.C.P Mazesoba, new sides, and improved recipes on signature items such as its Shoyu Soba and Shio Soba. Dedicating the year to R&D, Chef Yuki Onishi, who has always been a pursuer of perfection in his craft, has taken the opportunity during the pandemic to innovate to elevate the dining experience at Tsuta. Bent on creating original flavour profiles, Chef Yuki’s conceptualisation adheres strictly to natural ingredients. His unwavering commitment ensures that every bowl of ramen in Tsuta is served with zero MSG and no artificial flavourings. Crab Soba /div> Seafood lo...

Japan is one of the place we all love. And while we are all waiting for travelling to resume, why not visit Matsukiya located at Paragon , to satisfy your craving for some traditional Japanese kushiyaki?  An offshoot of Sushi Tei, the establishment serves authentic Japanese kushiyaki, made with a selection of premium-grade meats, seafood and vegetables. The ingredients are grilled over binchō-tan (white charcoal made with Japanese oak) by Matsukiya’s grill masters, who collectively have 12 years of experience. Lunch goers can consider having their executive set lunch (2 to choose from). A dining experience here is as authentically Japanese as it gets with two set lunches that mirror the offerings in Japan. S$25++ set meal  This set meal (Picture above) allows you to choose three types of kushiyaki from a premium selection of ingredients such as chicken thigh, gizzard, heart, asparagus, shiitake mushroom and more. Served alongside the kushiyaki is ...

It is uncertain when leisure travel will be resumed. Many of us have cancelled our overseas travelling holiday plans for this year. Before the pandemic, I would travel at least 2-3 time a year. Why I love to travel? Beside taking a break from my work, it is the ultimate adventure which exposes me to new types of people, different ways of living, and opens up my mind. While we are all waiting for leisure travel to resume, a staycation in Singapore is the closest thing we have to a quick getaway - minus away the hassle of dealing with an unfamiliar environment, currency or transport system. A staycation is perfect for couples who live separately with their respective families, bffs who usually travel together, or families with kids who don't have a swimming pool near their homes and wish to enjoy one at a hotel. 

Singapore Food Masters is back again to honour our local food heroes and I'm truly happy and honored to be one of the judges for this year..

We celebrated Kayden's (my little nephew) 1st birthday/ baby shower recently, and it was a wonderful time with my family.  Birthdays are special, sacred, and should be cherished, whether you are young or old. Especially a baby's first year of life is an important milestone that we should celebrate.

中秋快乐 大家!   Happy Mid-Autumn Festival to everyone! The Mid-Autumn Festival is also called the Moon Festival or the Mooncake Festival. It traditionally falls on the 15th day of the eighth month in the Chinese lunar calendar, which is in September or early October in the Gregorian calendar. Consuming mooncake is considered as the symbol of family reunion and represents the round harvest moon. During the Mid-Autumn Festival, Chinese people will do lunar worship and moon watching, as well as enjoy the traditional delicacy of mooncakes.  If you have not eaten any Mooncakes before, it is a rich pastry typically filled with sweet-bean or lotus-seed paste. The festive event is symbolic of family reunions; the Chinese make it a point to return home on this day to have dinner with their families under the full moon. The custom has evolved tremendously in present day and mooncakes are now widely exch anged commodities in Singapore. The practice of gifting mooncakes had become a method of ...