Make your tastebud tingle with a tinge of surprises at Beast & Butterflies in this f estive season . Wine and dine this season with Yuletide treats including fillet mignon served with foie gras , roasted chicken thigh stuffed with pesto and asparagus or cod with jet-black purée and handcrafted mini log cake with your choice of M Wine of festive cocktail. Festive 2-Course Set Menu $65++ per person F illet mignon served with foie gras Be prepared as fillet mingon served with foie gras is drizzled with masala wine sauce. This festive delight brings excitement to the table when coupled with a glass of red wine, bringing a great sense of gratitude and thanksgiving as the year ends. R oasted chicken thigh stuffed with pesto and asparagus As the bells ring, you just can’t miss out the taste of roasted chicken thigh infused with pesto and asparagus. With a great combination of aesthetics and fusion, the chicken thi...
Singapore Award-winning Lifestyle Blog. About Events, Food, Travel, Fashion, Entertainment, Technology & More