Our homegrown bakery BreadTalk is adding a new dimension to bread creativity in Singapore through a collaboration with Taiwanese Chef Johnny Chen Yung-Hsin, Champion of the 2015 Mondial du Pain (World of the Bread), one of the world’s most prestigious bread making competitions, to launch BreadTalk’s most visually beautiful breads to date. Taiwanese Chef Johnny Chen Yung-Hsin A Masterpiece Premium Collection for the most discerning consumers Presenting a Masterpiece Premium Collection: Flavours of Jubilation, the range features 5 stunningly crafted buns that include 3 of his award-winning breads and 2 unique, locally inspired creations that will be sold exclusively in Singapore. Championing creativity and innovation together Over the last 16 years, BreadTalk has constantly been reinventing its retail concept to satisfy the evolving needs of consumers. Just last November, the brand launched a new store concept with over 50 unique new items, specially developed by BreadTa...
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