Top 10 Best Mooncake Packaging/Boxes 2016

The mid-autumn is just around the corner. How do you usually choose which mooncakes to buy? Let's say in Takashimaya mooncake fair- there are so many booths of mooncakes... Some people will base on the first impression from the packaging. Nice boxes that stand out is definitely one of the criteria people usually look for.

Here are the Top 10 Mooncake Packaging/ Boxes for this year Mid-Autumn Festival 2016: 


1) "Treasure Chest" mooncake box from Intercontinental Singapore

This is such an impressive Mooncake box from #Manfuyuan @interconsin? 😍 . Delight in the Baked Mooncakes with assortment nuts, a wholesome blend of almonds, walnuts Macadamia and sesame seeds. The golden Shanghai mooncakes are perennial favourites, pleasing palates with a buttery maple glazed crust perfumed with hints of osmanthus, further enhanced with irresistible salted egg yolk. Other time-honoured mooncake in the baked series includes the Baked Mooncake with double yolks and White Lotus Paste, baked Mooncake with Single Yolk and Lotus Paste as well as a Low sugar variation of the white lotus paste, generously studded with crunchy macadamia nuts, providing a guilt-free indulgence. Check out their full selection including the Snowskin mooncakes at singapore.intercontinental.com/festive. 😋 . Mooncakes are available from now through 15 September 2016 at Tea Hut, located at the entrance of InterContinental Singapore from Bugis Junction, as well as ten other locations across Singapore including Century Square, Change Alley, Junction 8, Jurong Point, NEX, Novena Square, Parkaway Parade, Takashimaya, Tiong Bahru Plaza and VivoCity. . . [🎈MID-AUTUMN PROMOTIONS🎈] . Exclusive online discount till 10 Sept 2016: 30% off* *Valid for all mooncakes except Snowskin ‘Mao Shan Wang’ Durian Mooncake. For more information, please call +65 6820 8519 / 8520, email sinhb-festive@ihg.com or purchase online at singapore.intercontinental.com/festive. #intercontinentalsingapore #interconsin #mooncakesg
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2) "Secret Agent Briefcase" mooncake box  from Crowne Plaza

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3) Traditional metal tin Box with exquisite peony flower design motifs from Thye Moh Chan


If you are into Traditional Teochew mooncakes for yourself or as a gifts to your friends and loved ones, head on down to #ThyeMohChan, an iconic local Teochew confectionary brand with a 70-year old heritage.😊 . Savour the familiar taste of its flaky-skinned mooncakes such as the Sweet or Salty Tau Sar, or enduring Teochew classics such as the Double Delight filled with red bean and winter melon paste. 😍 . Exclusively available during the Mid-Autumn Festival are new relished favourites such as the Mao Shan Wang Durian and Teochew Yam with Salted Egg flavours, with limited quantities produced daily and only available for purchasing at the stores.👍🏻 . This year, the delicious creations are beautifully packaged in new vibrant colours -- turquoise, cherry red and purple boxes that retains the intricate detailing of its exquisite peony flower design motifs, symbolising beauty and peace in the Chinese culture. . These mooncakes are available at Thye Moh Chan stores located at Chinatown Point and Paragon from now till 15 September 2016. For bulk purchases, customers are encouraged to place their orders in advance before 9 September 2016. 😊 . [🎈PROMOTION🎈] From now till 31 Aug, enjoy a 20% discount off the mooncakes (Not Applicable to Mao Shan Wang Durian & Yam Mooncakes). Plus receive a pair of FREE LANTERNS with minimum 2 boxes of mooncakes.😉
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4) Blissful blue mooncake box, adorned with delicate lotus floral from Raffles Hotel Singapore

Happy Sunday everyone! 😎 Some of my friends been asking me when is Mid-autumn? Mid-autumn falls on 15 Sept this year on the night of the full moon. . Have you been trying or shopping for mooncakes yet? 😄 . If you like Snowskin mooncakes, try @raffleshotelsingapore new handcrafted creation, Peanut Butter Milk Chocolate Feuilletine Snow- skin Mooncake 冰皮花生薄脆威化巧克力月饼 (in this photo), a harmonious blend of milk chocolate praline decadence and velvety peanut butter combined with the crunchiness of the feuilletine. 😍 . Another perennial favourite is their Champagne Truffle & Ganache Snow-skin Mooncake 冰皮 香槟巧克力月饼 (in this photo), delectably creamy white lotus paste and pleasantly complementary tastes; the perfect mix of white chocolate ganache and exquisite bubbly.😄 . Other returning Snowskin Mooncakes flavours are three enchanting delights; Earl Grey Tea and Chocolate Pearl Truffle Snow-skin Mooncake 冰皮伯爵茶巧克力珍珠月饼, filled with Earl Grey tea-infused milk chocolate, dainty puff cereal pearls and wrapped in dark chocolate, Dark Chocolate Crunchy Pearl Snow-skin Mooncake 冰皮珍珠巧克力 月饼, with its vibrant and smooth green snow-skin, presents a refreshingly light minty taste, while the Raffles Cognac Truffle Snow-skin Mooncake 冰皮白兰地巧克力月饼, features a divine blend of brandy and dark chocolate truffle.😄 . For traditional baked mooncakes selection, visit http://rafflesmooncake.com . . [WHERE TO BUY] Raffles Mooncakes will be available through the following: • Online purchases are available at http://rafflesmooncake.com from now till 12 September 2016. Click http://bit.ly/2bOKOCF for more information on collection and delivery. • The mooncake festival booth will be available daily at the North Bridge Road Atrium, located at Raffles Singapore, from now till 15 September 2016, 9am to 8.30pm.
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5) "Red Treasure Chest" mooncake box from Si Chuan Dou Hua


Are you a fans of sweet maple syrup? Because this year for the first time, Si Chuan Dou Hua has introduced the honeyed Traditional Maple Walnut Mooncake (枫叶核桃月饼)😍. . The mooncakes boasts a compatible blend of sweet, smooth maple paste and fragrant walnuts. The mooncake not only smells heavenly but also tastes very much like honeyed maple syrup. The walnuts also add a delightful crunch to every bite. 😋 If you like Yam Paste Mooncake, you must try the Baked Filo Pastry Yam Paste Mooncake with single yolk (back by popular demand). For other choices, you may check out their e-store at www.tianfutearoom.com. . Si Chuan Dou Hua Restaurant’s moon cakes are best gifted together with Tian Fu Tea Room’s range of over 30 Chinese tea leaves, which make for the perfect complement to the sweet treats. Tea connoisseurs can make recommendations for the best match, ranging from black pu-er (普洱) tea suitable for the elderly to soothing Tie Guan Yin (铁观音) oolong tea, popular with young tea drinkers. . [🎈PROMOTION🎈] . Starting from 15 August 2016, guests who wish to make purchases can opt to order online on our e-store at www.tianfutearoom.com, and enjoy 20% early bird savings on all mooncakes, Chinese tea leaves and tea sets🍵. . Early bird special: UOB Cardmembers enjoy a discount of 25% from 15 to 28 August 2016. Online purchases enjoy a discount of 20% from 15 to 28 August 2016. • Sale period: A 20% discount applies for UOB, OCBC, DBS and Maybank cardmembers from 29 August to 15 September. • A corporate discount of 25% applies for purchase of 100 boxes and above. • Complimentary delivery to one location for purchase of 50 boxes and above. A delivery charge of $30 applies otherwise. #sichuandouhua #sichuandouhuarestaurant
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6)  2-in-1 Mooncake Box Carrier that can also be transformed into a Chinese Chess Board

Let's play chess and eat mooncakes! . This was in fact a Mooncake box carrier that was creatively designed to collapse as a Chinese chess board, so you can enjoy some chess game while savouring the mooncakes from @regentsingapore . . If you are into Snowskin mooncakes, don't miss their signature snowskin selections –Black Sesame Paste with Melon Seeds, refreshing Granny Smith with Lemongrass Chocolate, fragrant Green Tea with Melon Seeds, the classic White Lotus Paste with Yolk and Melon Seeds and their bestseller, Durian. [🎈Promotion*🎈] From August 11 to September 15, 2016, enjoy a 15 per cent discount with the following credit cards: AMEX, ANZ, Bank of China, CIMB, Citibank, Diners Club, DBS, HSBC, JCB, Maybank, OCBC, POSB, Standard Chartered and UOB. . Available at the following locations: . . REGENT SINGAPORE August 11 to September 15, 2016 Summer Palace, Level 3 12 to 2:30 p.m. 6:30 to 10:30 p.m. Hotel Lobby, Level 1 11 a.m. to 8:30 p.m. . . MID-AUTUMN FESTIVAL BOOTHS Takashimaya Shopping Centre August 13 to September 15, 2016
10 a.m. to 9:30 p.m. (Sunday to Thursday) 10 a.m. to 10 p.m. (Friday to Saturday) #summerpalace #regentsingapore #mooncakesg #hotelsg #sghotel
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7) "Jewellery Case" mooncake box from Concorde

Finally got to try the "Imperial Ivory" from @concordehotelsg! You will be delighted with its creamy butter pastry skin, cooling winter melon paste filled with chunky dried longan, melon kernel seeds, macadamia bits and single yolk. . Also this year, the mooncake sits in a refined oriental chest that comes with a delicate golden lock, making it an ideal Mid-Autumn gift for your family, friends and business partners. My mum like this pretty box so much that she decided to use it as a jewellery case after we savoured all the delicious contents inside! . Fans of traditional flavours, you will be charmed by the selection of traditional mooncakes, baked to golden brown perfection and each filled with a rich blend of pure or white lotus paste. . This year, @concordehotelsg is also introducing to you two snow skin mooncake selections (Choose between Mini Cheese and Raisin Snow Skin or Mini Japanese Red Bean Snow Skin with Mango Praline). . To place your orders, please call 6739 8370 or email spices.chs@concorde.net #concorde #concordehotelsg #mooncakesg
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8) Turquoise colored rectangular tin box from Carlton Hotel Singapore

Hmmm... This is @carltonhotelsingapore's Mini Red Velvet Snowskin Mooncakes- Inspired by Tuxedo’s signature Red Velvet Cake, the Mini Red Velvet Snowskin Mooncake is filled with rich and velvety cream cheese and crunchy royaltine. 😍 . Do check out their SIGNATURE CREATIONS like the Mini Walnut Moontarts (Best Seller) and Mini “Mao Shan Wang” Durian Snowskin Mooncakes (Fresh and without preservatives).😋 . For healthier choice, go for their White Lotus Paste (Low Sugar) mooncakes which are certified as a #healthierchoice by the Health Promotion Board? It is 25% lower in sugar and saturated fat as compared to regular mooncakes. 👍🏻 . The mooncakes in baked and snowskin varieties will be available for purchase from 18 August to 15 September 2016. For reservations, please contact us at 6349 1292 or email restaurants@carltonhotel.sg. #carltonhotelsingapore #carltonhotel #wahlok #mooncakes #midautumnfestival
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9)  Auspicious red tin box from Sheraton


Time to Nom Nom Mooncakes with Chinese tea! . This Mid-Autumn, @sheratontowerssg @libaisg evoke nostalgia with an auspicious red tin box that is dressed with floral motifs🌺 which signifies good luck and wealth. . . Mooncakes lovers will get to indulge in highly anticipated ensemble of mooncakes that are masterfully handcrafted by acclaimed Chef Chung Yiu Ming and his culinary team. . 👍🏻 Making a debut this year is the Yam Paste Mooncake with Single Yolk in Flaky Pastry which is requested by many (limited quantity). The other new baked flavour is Mixed Nuts Mooncake with Li Bai signature X.O. Sauce, homage using premium Japanese scallops that promise to add zing to the classic flavour😋. . . For those who prefer snow skin mooncakes, try their popular Mini White Lotus Seed Paste with Champagne Truffle. They also introduces 3 new intoxicating flavours to their snow skin selection - Mini White Lotus Seed Paste with Lychee Martini Truffle, Mini Green Tea White Lotus Seed Paste with Tiramisu Truffle, and Mini White Lotus Seed Paste with Chrysanthemum Vodka Truffle.😍 . Li Bai's mooncakes will be available at: . - @libaisg restaurant from 15 Aug - 15 Sept 2016 (11.30am-10.30pm) . - @sheratontowerssg Lobby Mooncake Booth from 15 Aug - 15 Sept 2016 (11am-9.30pm) - Mooncake Booth at Change Alley from 15 Aug - 15 Sept 2016 (10am-7pm) - Mooncake Booth at Takashimaya from 13 Aug - 15 Aug 2016 (10am- 10pm). - Mooncake Booth at Jurong Point from 29 Aug - 14 Sept 2016 (9.30am- 10.30pm) - Mooncake Booth at Tampines Mall from 31 Aug - 14 Sept 2016 (9.30am - 10.30pm) #sheratonsg #libaisg #mooncakesg
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10) Two-tier red treasure chest from Singapore Marriott


Mid-Autumn Festival is something that I look forward to every year. 😍 . From 11 August 2016 to 15 September 2016, mooncakes lovers will be able to purchase @singaporemarriott two-tier red treasure chest that has been hot-stamped with oriental trellis motif with their favorite mooncakes.👍🏻 . Some of the recurring mooncakes this year are crowd favourites - the White Lotus Seed Paste Golden Baked Mooncake with Black Truffle, Waxed Duck, Roasted Chestnut & Single Yolk (S$80 for four) as well as Wan Hao's signature White Lotus Seed Paste Baked Mooncake with Chicken Bak-Kwah & Assorted Nuts (S$64 for four). Limited-edition Royal Hift Ser comprising White Lotus Seed Paste Baked Mooncakes with Prized Karasumi & Angelica, accompanied with a classy Aged Old Pu'er Tea Set is available too at $188nett. . Best part is these mooncakes are created with less sugar and perfect panacea for those who are watching their sugar intake but still wish to Savour mooncakes the way they should be. 😋 . This Mid-Autumn, impress your friends and family members by gifting them personalised mooncakes boxes with complimentary hot-stamping of your company (or personal!) logo (Available with a minimum of 50 boxes of mooncakes order). The mooncakes will be made available at the hotel's Forecourt Stall and various shopping malls starting from 11 August 2016. 😉 #mooncake #midautumn #mooncakesg #marriottsingapore
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Hope there's one that caught your eyes.
Happy Mid-Autumn Festival!!!

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