Conrad Centennial Singapore Celebrates Mid-Autumn Festival with Golden Peony’s Luxury Mooncake Selections

Celebrate Mid-Autumn this year with Conrad Centennial Singapore as they introduced a selection of mooncakes from the award-winning Chinese restaurant, Golden Peony. The signature Sweet Potato Mooncake in Crispy Filo Pastry is one of the must try - crispy flaky crust that crumbles in your mouth with the unsurpassable fillings of lightly whipped sweet potato.

Other perennial mooncakes on offer include a selection of Traditional Baked Mooncakes, as well as popular mini Snowskin favourites such as Green Tea with Melon Seed, Mango with Nata de Coco, White Lotus with Cookies and Cream Cheese, and Chestnut with Red Bean.

BOX DESIGN:
Luxurious deep red faux leather box with subtle floral imprint.

Golden Peony’s Luxury Mooncake Selections 2015

Golden Peony Signature
- Sweet Potato Mooncake in Crispy Filo Pastry (迷你酥皮金薯月饼)
Classic Favourites
- Traditional Baked with White Lotus Paste (纯正白莲蓉月饼)
- Traditional Baked with Mixed Nuts (传统五仁月饼)
- Traditional Baked with Single Yolk in White Lotus Paste (单黄白莲蓉月饼)
- Traditional Baked with Double Yolk in White Lotus Paste (双黄白莲蓉月饼)

Popular Mini Snowskin Delights
- Green Tea with Melon Seeds (迷你冰皮绿茶瓜仁)
- Mango with Nata de Coco (迷你冰皮香芒椰果)
- White Lotus with Cookies and Cream Cheese (迷你冰皮白莲蓉乳酪曲奇饼)
- Chestnut with Red Bean (迷你冰皮马蹄红豆)

POINT OF SALE:
Golden Peony mooncakes will be available for sale at The Terrace from August 31 to September 27, 10am to 8pm, as well as at the following outlets:
- Ngee Ann City, B2 Takashimaya Square, August 27 to September 27, 10am to 10pm
- TANGS VivoCity, Central Court Level 1, September 1 to September 27, 10am to 10pm
- Millenia Walk, North Galleria, September 7 to September 27, 11am to 8pm

For enquiries, corporate orders or bulk purchase, please call 65 6432 7486/87 or 8322 9841. Alternatively please email sinci.fb@conradhotels.com

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