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An iconic hotel-in-a-garden experience with PARKROYAL on Pickering

Too stressful at work?
Need a short break?
Or planning for a staycation with your loved one?


Why not treat yourself to a well-deserved year-end getaway at PARKROYAL on Pickering surrounded by the hotel’s award-winning urban greenery. With 15,000m2 of lush greenery, PARKROYAL on Pickering truly delivers a hotel-in-a-garden experience like no others.

 What other better reasons to book now because you can STAY AND SAVE with an unbeatable 20% off the Best Available Rates.

Offer is valid from 11 November 2015 to 31 December 2016
Click here to find out more.


The hotel is strategically located at Chinatown and just minutes away from the Central Business District, Waterfront at Clarke Quay & Boat Quay and Chinatown MRT Station.

Check out The Ultimate Singapore Day Out web app to plan your activities while staying with PARKROYAL on Pickering!


The entrance of the hotel


The reception counters for your check in and check out.


 Not many hotels in Singapore have such practice of serving drinks to guest when they check in.
Nice one! PARKROYAL on Pickering served guests with refreshing calamansi drinks at the check in.


Guests resting area at the lobby


We are happy to be able to stay at the Orchid Club Deluxe Room which comes with exclusive Orchid Club Lounge Privileges- complimentary Champagne breakfasts, evening cocktails, priority check-ins and more. 
  

 The 28-32sqm room is decorated with elemental wood and stone finishes for a natural feel!
There is a king-sized bed, refreshing bath amenities and cable entertainment in the room.




We found a box of delightful chocolate and fresh fruits on the table upon arriving.


Love the window view!
I like the floor-to-ceiling windows with views of Chinatown and Hong Lim Park.


The bathroom is very spacious too.


Love the bathtub beside the window so you can enjoy the scenery outside while you soak.




 Refreshing bathroom amenities provided.


They have a very nice swimming pool on the 5th floor!



Everytime when I walk pass the hotel, I look up and saw this... 
They look like a lantern right!





Thinking of booking a private cabana for year end celebration? 
Read on below for more detail.


Do you know the chefs in PARKROYAL on Pickering actually grew their own herbs and spices?
You can find this garden located on 5th floor too.


Guess what is that? Yes that's the bitter gourd. 


Red peppers are great for pizzas and spaghetti! 


There is also a well equipped gym on the same level!


The Orchid lounge on the 16th floor


You can come here for Hi-tea and to read your magazines!



In the evening, you can come back for cocktails and bites!






In the morning, come here for champagne breakfast!!!

 Do you guys recall this Hollywood blockbuster movie- Hitman: Agent 47?


This was a scene filmed at the the swimming pool at PARKROYAL on Pickering


There were other few scene filmed in the room too.

 

Yes! That is me having my dip at the famous swimming pool at PARKROYAL on Pickering!
Start planning for your relaxing staycation today!

PARKROYAL on Pickering, a PARKROYAL Collection Hotel 
3 Upper Pickering Street Tel: +65 6809 8888 
Nearest Station: Chinatown/Clarke Quay

Website: https://www.parkroyalhotels.com/en/hotels-resorts/singapore/pickering.html
Facebook: https://www.facebook.com/Parkroyal.Pickering/

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PARKROYAL on Pickering's PROMOTION

Festive Buffet Lunch and Dinner at Lime Restaurant – 4 December to 3 January 2016, from SGD 68
·         Make your Christmas one to remember with culinary creations such as Roasted Whole Turkey with Chestnut Stuffing, Roasted Atlantic Salmon Fillet with Glazed Asparagus and Orange Butter.  Whet your appetite with a warm welcome drink of Mulled Wine served with sultanas and blanched almonds.

Christmas Eve and New Year’s Eve Lunch and Dinner – 24 December 2015 and 31 December 2015, from SGD 68
·         Feast your senses on Christmas and New Year’s Eve with an appetising display of Foie Gras Torchon flambéed with Cognac, Maine Lobsters and a lolly buffet. For a sweet finale out of the ordinary, make a beeline for our Nitro ice-cream station.

Christmas Day Brunch and Dinner – 25 December 2015 from SGD 108
·         Wine, dine and make merry on this joyous day! Highlights include Wok-Fried Kam Heong Swimmer Crab, Roasted Turkey and Traditional Christmas Pudding with Brandy Sauce

New Year’s Eve Skygarden Countdown Soiree – 31 December 2015, 10pm to 1am from SGD 128
·         Enjoy breathtaking views of the city skyline while beholding Executive Chef Deepak and his culinary brigade creating exquisite canapes such as Foie Gras Profiterole with Cherry Syrup, Espellete and Caramel Popcorn, and a spellbinding display of molecular desserts.
·         Private Cabana VIP Experience – SGD 600 for a party of 4 are also available. Includes a choice of Johnnie Walker Black Label (700ml) or Skyy Vodka (750ml), a bottle of Piper Heidseidk Champagne and a bucket of 5 bottled beers

New Year’s Day Brunch and Dinner – 1 January 2016, from SGD 78
Ring in the first day of 2016 with a gourmet adventure featuring an ensemble of succulent seafood, juicy meats and Peranakan delights. Highlights include our signature Ayam Buah Keluak, Wok-Fried Crayfish with Black Pepper Sauce and Roasted Atlantic Salmon Fillet.

 Make your reservation to avoid disappointment fast!
Do check out other exclusive offers here.

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