Popular Taiwanese bakery Kazo arrives in Singapore on 5th January 2018 at ChinaTown Point! Serving their most popular Kazu Kazu, Cream Puffs, Polo Buns and other snacks, Kazo’s parent brand Nichifu is renowned for its long queues in Taiwan and high quality, Japanese influenced products. Ringing true to Taiwan’s reputation of producing some of the world’s best snacks, Kazo, which hails from parent Taiwanese brand Nichifu, will be opening their first store in Singapore at ChinaTown Point on 5th January 2018. An instant hit since it served its first cream puff in 2014, Nichifu has seen long queues of people from all over the world waiting for a chance to savour their renowned baked treats. With Singaporeans having a reputation for being major foodies and a soft spot for Taiwanese goodies, Kazo will cater to the local demands for an authentic Taiwanese snack within our very own country. Danish Polo Available in Original, Salted Egg, Hokkaido Cream and Ice Cream, Kazo’s ...
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