Mid-Autumn Festival (2017) at the Sheraton Towers Singapore

Celebrate this Mid-Autumn Festival with Li Bai Cantonese Restaurant’s exquisite selection of traditional baked mooncakes and contemporary snowskin mooncakes. 

Choose from an assortment of traditional baked mooncakes at SGD$78 per box.

Don't miss the specially handcrafted Yam Paste with Single Yolk in Flaky Pastry SGD66 per box (4pcs): for those craving for taro. Indulge in the new Mini Salted Egg Custard Mooncake with lush molten centre. Warm it up before consuming as it brings out the fragrance and produce a molten centre.

The Strawberry Sea Salt Truffle - natural sweetness of strawberry & sea salt is a match made in heaven. 

Another new snow skin flavour: Green Tea White Lotus Seed Paste with Passionfruit Truffle Savoury and addictive, the fragrance of Green Tea complements the sweetness of Passionfruit.

Li Bai Cantonese Restaurant's Mooncakes are available at the following locations:

Sheraton Towers Singapore Hotel Lobby from 4 September to 4 October 2017 (11.00am to 9.30pm)

Li Bai Cantonese Restaurant from 4 September to 4 October 2017 (11.30am - 10.30pm)

Mooncake Booth at Takashimaya from 31 August to 4 October 2017 (10.00am – 10.00pm)

Mooncake Booth at Raffles Xchange from 4 to 29 September 2017 (10.00am – 8.00pm, Monday to Friday only)

Mooncake Booth at Junction 8 from 18 September to 3 October 2017 (9.30am – 10.30pm)

Mooncake Booth at Jurong Point from 18 September to 4 October 2017 (9.30am – 10.30pm)

Mooncake Booth at Tampines Mall from 20 September to 3 October 2017 (9.30am – 10.30pm)

Full of Luck Club @ Holland Village from 4 September to 4 October 2017 (11.00am – 11.00pm)

Promotion:

Participating credit card holders enjoy 20% off mooncakes at selected booths for collection from now till October 4, 2017. For all other flavours: http://sher.at/2vnHDbQ