Skip to main content

Mid-Autumn Festival (2017) at Xin Cuisine Chinese Restaurant

This Mid-Autumn, Xin Cuisine Chinese Restaurant unveils two new low sugar snowskin flavours for those looking for a healthier but equally as delicious treat.


The perfect festive gift, each mooncake is made with premium ingredients and exquisitely presented in a two-tiered gift box.


The first on the list of new snowskin flavours for 2017 places great emphasis on understated simplicity coupled with unparalleled flavor, and this comes in the form of the Low Sugar Red Lotus Seed Paste with Peanut Praline Snowskin Mooncake. For a fruity treat, a must try is the Low Sugar White Lotus Seed Paste with Banana Apricot Praline where the sweetness of banana combined with the faint tartness of apricots are bound to delight one’s senses.


Xins Peranakan Durian Snowskin Mooncake — a perennial favourite that delivers the utmost satisfaction for all durian lovers. This popular Snowskin Mooncake returns once again this year with luxurious durian filling encased in a purplish blue soft skin naturally coloured using the Blue Pea flower. It is available in 4 large pieces or 6 mini pieces per box.


The tradition continues with Xin’s Signature Mini Egg Custard with Yolk Mooncake, our best-selling and award-winning mooncake. Indulge in velvety smooth custard paired with flavourful salted egg yolk, perfectly wrapped in a lightly baked outer crust.


For a nostalgic Mid Autumn celebration, savour traditional favourites such as Low Sugar White Lotus Seed Paste with Four Yolks or if  you wouId prefer a mooncake with a modern twist, try the Assorted Nut with French Raisins Mooncake.

These delightful mooncakes are available at the Hotel Lobby from 4 September 2017, as well as eight other locations islandwide. Orders can be placed by visiting www.sinqaporeatrium.hoIidayinn.com/festiveor  by contacting Xin Cuisine Chinese Restaurant at (65) 6731 7173.

Location & Date:
Hotel Lobby, Holiday Inn Singapore Atrium- 4 September to 4 October
Takashimaya- 31 August to 4 October
Vivocity- 5 September to 4 October
Amk Hub- 18 September to 4 October
Causeway Point- 18 September to 4 October
Jurong Point- 18 September to 4 October
North Point- 20 September to 4 October
Tampines Mall- 20 September to 3 October
Waterway Point- 25 September to 4 October

Xin  Cuisine  Chinese  Restaurant 
Level 4, Holiday Inn° Singapore Atrium
317 Outram Road Singapore 169075

Comments

  1. AnonymousOctober 12, 2017 at 3:38 AM

    intext:"berita online" "good post" "nice post
    prediksi bola

    ReplyDelete
  2. UnknownNovember 24, 2017 at 4:14 PM

    intext:"berita online" "good post" "nice post"
    judi online

    ReplyDelete
  3. felli24December 11, 2017 at 9:39 AM

    i really like this website,blog,worldpress thanks for update!:)
    judi poker online yang aman danterpercaya

    ReplyDelete
  4. felli24December 12, 2017 at 10:00 AM

    Ayo bergabunglah bersama kami di judi poker online domino qq
    Sudah ribuan member yang kami tanganin disini Ayo buruan bossku!
    http://www.aladinqq.net/ wwwbadoqq.net

    ReplyDelete

Post a Comment

Popular posts from this blog

INTERVIEW WITH MR WORLD SINGAPORE 2022 (SENIOR): S3 UMAR ABDUL HAMID

 1) During your entire time of Mr World Singapore 2022 from the time you auditioned till you won the title, tell us - what was the most overwhelming moment for you? Personally, as the grand final day drew nearer, and diet and water had to be stricter, it was hard trying to keep up with the nutrition portion as well as the rest and recovery portion. Aside from that, i was starting to feel a little more anxious that i should and a huge part of it was because i invited my mother to be part of the audience and i wanted the event to be memorable for her. But i guess everything was worth it in the end.  2) What was the prep process like? From the auditions all the way to the Grand Finals, i knew i had to step up as prior to the audition, i let myself go quite abit because of the fact that i was juggling between work and handling my 3 children. But i guess after the audition. i made a clear intent to give 100% to get ready for the grand finals and since then, i made more conscious de...
52 comments
Read more

Hotel Nikko Bali (Oceanfront Suite) - Best Hotel in Nusa Dua

Waking up to ocean view is no longer a dream when you stay in  Hotel Nikko Bali’s Oceanfront Suite . Boasting a mixture of Balinese wooden style and modern comfort, the suite offers a private balcony with full view of the glorious Indian Ocean. Reception counter for check-in and check-out The bed was very comfy and the sheets were crisp and clean. The room is 86 sqm (926 sqf) and comes with a King Bed. There is a big sofa and a table in the middle of the living room. The balcony is spacious and good for chilling and enjoying fresh air. If you wake up early around 6.20am in the morning, you be able to catch beautiful sunrise from the balcony too! The en suite bathroom come with  a bathtub and a window view overlooking ocean. There is cable TV to keep guests entertained. There was also a safe, hairdryer, room slippers, hangers and an iron and ironing board in the closet. Amenities were provided. There were toothbrush, comb, sewing set, cotton, shower cap, soap, razor, shampoo, c...
28 comments
Read more

INTERVIEW WITH MR GRAND SINGAPORE 2022: JOEL CHUA (NO.8)

1) During your entire time of Mr World Singapore 2022 from the time you auditioned till you won the title, tell us - what was the most overwhelming moment for you? To be honest, it was when i saw my friend Stanley give the most touching proposal on coronation night. It really made me tear up seeing how emotional he got while on his knee 2) What was the prep process like? The prep process was pretty vigorous nearing towards the end, as there were many events to go for and practices to attend. Though vigorous, I felt that they were all enjoyable with the class of 2022 around. 3) Are there any nervous moments and stress factors during the competition and how did you deal with it? Yes definitely, Im always nervous whenever there is a Q&A segment as im afraid I’ll freeze up on stage or not be able to give a satisfactory answer. I guess how I dealt with it was to just let down my shoulders and enjoy the moment. Being relaxed and just being myself because that’s what people want to see! 4...
10 comments
Read more