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Showing posts from August, 2016

REGENT SINGAPORE, A FOUR SEASONS HOTELPRESENTS ‘MID-AUTUMN NOSTALGIA’ AT SUMMER PALACE

Looking for a unique and innovative mooncake box design? Look no further, we have one here that's perfect for gifting.     We are absolutely impressed by the mooncake box design from Summer Palace, Regent Singapore, A Four Seasons Hotel this year. The theme this year is “Mid-Autumn Nostalgia” ( 追忆中秋 ) and it is showcased in a unique mooncake box design that features an elegant textured red box, enveloped in soft felt fabric. A classy carry- and-go modern design, the red and champagne tones form the perfect marriage of colours to accentuate the delicate floral trimmings and patterns lacing the felt carrier. A fun feature for guests is how the felt carrier has also been creatively designed to collapse as a Chinese chess board ; with all mooncake boxes boasting its own Chinese chess set for one's gaming pleasure.         A video posted by SG Blogger/ Influencer (@william82sg) on Aug 21, 2016 at 8:32am PDT Think aromatic Ch...

Marriott Café Singapore – Exciting Taste of Korea

K-foodies alert, from 16 to 31 August 2016, you are welcome to Marriott Cafe at  SG Marriott Tang Plaza Hotel  to indulge in a medley of authentic Korean fare specially prepared by Guest Chefs Choi Dae-hwan and Lee Jae-Bin from JW Marriott Dongdaemun Square Seoul. I had a scrumptious Korean Buffet Dinner at Marriott Cafe, SG Marriott Tang Plaza Hotel. My favorite of the buffet has got to be the Beef Bulgogi that is specially marinated overnight to give the beef the best taste. The beef was juicy, tender and  sweet. I cannot resist not having more servings. The selection of irresistible Korean food will leave you exclaiming “seoul good”. Highlights include Beef Short Rib Stew; Roast Soy Sauce Mero; Pork Belly Bossam; Shitake Mushroom & Bean Sprout Namul; Yakgwa, and more.  [Korean Lunch Buffet]  Monday to Saturday / Sunday Adult: $59++ / $75++* and $98++** per person Child: $35++ / $46++ per child  [Korean Dinner ...

Hi-tea Buffet at only SGD $18.90++!!!

Why a Hi-Tea Buffet at Hotel  Miramar  is more worth it comparing to eating À la carte? Let me show you some simple calculation to compare. Imagine if I will to eat these food outside  and how much will it cost (Based on some hawker centre pricing)? 1)  A plate of Fried Carrot Cake - SGD $3 2) A bowl of Laksa - SGD $3 3)  2 pieces of Prawn Paste Chicken (Har Cheong Gai) - SGD $3 4) A bowl of Congee - SGD $3 5)  A plate of fruits - SGD $3 6) A bowl of icecream - SGD $3 7) 3 macaroon - SGD $6 8) A cup of coffee - SGD $1.50 Total: SGD $25.50 Hotel Miramar is having a  Hi-tea Buffet (3pm-5pm) at only SGD $18.90++. It is so cheap and affordable! Definitely very worth it, you get to enjoy all the above and in fact more variety (FREE FLOW) in a air-conditioned environment!!! Hotel Miramar High Tea Buffet (3-5pm) Available Every Saturday, Sunday & Public Holiday With Free Flow of Freshly Brewed Coffee, Tea...