Spice Brasserie: Return of the Battle of the Crab Dinner Buffet @ Parkroyal Kitchener Road

Crab-lovers alert! 
How much do you usually pay for 2 crabs at your favorite restaurants? $100-$120? 

Here is a good news to you!!! 
You can now pay $60++ and enjoy FREE FLOW OF CRAB (12 delectable flavours to choose from)!

Return of The Battle of The Crab Dinner Buffet
From 17th Sept 2015 - 13th Dec 2015

Lunch: 12noon to 2:30pm (Daily)
Dinner: 6pm to 10pm (Daily)

Executive Chef Low Hoe Kiat presents the freshest crustaceans in twelve different flavours that promise to whet appetites, including an even tastier rendition of his Signature Slow-braised Pumpkin Crab in Claypot with a deliciously creamy golden-yellow gravy.

Chef Low also introduces his mouth-watering Baby Crab Salad with Green Mango and new flavours such as Steamed Marinated Spicy Crab with Light Sauce, Stir-fried Crab with Jalapeno and Fermented Black Beans, Stewed Kimchi Crab and Wok-fried Crab with Garlic and Scallion.

In addition, diners can feast on all-time favourites like Salted Egg Yolk and Butter Crab, Braised Bee-hoon Crab, Stir-Fried Crab in Asian Spices and local classics such as Authentic Singapore Chilli Crab and Black Pepper Crab.

PARKROYAL's Spice Brasserie 
Chef's Creation- Baby Crab Salad With Green Mango

So this is how the finished product look like!
You can eat this as a starter/appetizer!!!

Rating: 10/10

Soft Shell Crab 
It's tasty and crispy!!! 

Rating: 9/10

Spicy Apple Marinated Crab
First time trying such flavour! Pretty unique!!!
Mild sweet and spicy! 

Rating: 8/10

Signature Slow Braised Pumpkin Crab
This is probably one of the best Pumpkin Crab I've ever tried. Very smooth and delicious!
Dip your fried mantou in!!!

Rating: 10/10

Wok-Fried Crab With Garlic & Scallion
This is another all time favourite! Garlic lovers will definitely like this dish!

Rating: 9/10

Stir-fried Crab with Jalapeno
Spicy lover can give this a try!

Rating: 8/10

 Stewed Kimchi Crab
Yet Another Unique Way of Cooking Crab

A fusion of "Korean & Chinese Cuisine" into preparing crab is somewhat astonishing. The Kim Chi is sufficiently infused into the crab giving it an overall mild spicy and sour taste.

Rating: 9/10

Salted Egg Yolk and Butter Crab
I'm sure this is what most people will go for! It is tasty to every bit!

Rating: 9/10

Offer is valid from 13 September 2015 to 13 December 2015

Per Adult (SGD)Per Child (SGD)
Asian Temptation LunchDaily$38$16
Asian Temptation DinnerSunday to Wednesday$45$16
Return of the Battle of the Crab DinnerThursday to Saturday$75$34

 UOB, DBS and Maybank card promotions:
Asian Temptation LunchDailySGD50 for two adults
Asian Temptation DinnerSunday to WednesdaySGD50 for two adults
Return of the Battle of the Crab DinnerThursday to SaturdaySGD60 per adult

Terms & Conditions

  • All prices quoted are subject to GST and service charge.
  • Payment should be made by UOB, DBS or Maybank credit cards.
  • Offer is not valid in conjunction with other existing discounts and promotions.
  • Child prices are only applicable for children below 12 years old
For enquiries or reservations, please speak contact 6428 3160.



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