Tuck into 15 Sumptuous Claypot Specialties and Claypot Rice Creations from 1 September to 30 November 2015
Claypot lovers in Singapore, this is probably the best Claypot and Claypot Promotion (Second order of claypot rice and claypot specialities at only $5++!!!) ever!
Adding another feather to his hat of masterful signatures such as the Roast Suckling Pig and nostalgic dim sum spread, Executive Chef Leung Wing Chung (梁永祥) has unveiled a tantalising menu of 15 charcoal-roasted claypot dishes available exclusively at Si Chuan Dou Hua Restaurant, PARKROYAL on Kitchener Road, from 1 September to 30 November 2015.
Requiring just as much culinary finesse to perfect, the essence of excellent claypot dishes lies in the smoky flavours skilfully imbued into the ingredients under traditional charcoal fire. This nostalgic dining experience begins when diners enter the restaurant, where they will be greeted by a rustic set-up of claypots cooking on traditional charcoal stoves, permeating the restaurant with the inviting aroma of sumptuous home-style food.
Select from six varieties of claypot rices below:
Also available and prepared in claypots is a mouth-watering selection of Chef Leung’s specialities, priced from $16++ a pot. UOB cardmembers enjoy the second order of claypot rice and claypot specialities at only $5++
The Braised Spare Ribs in “Wuxi” style (无锡排骨煲) features the meat steeped in gorgeous red gravy of Chinese Shaoxing wine, fresh ginger and star anise.
Don't forget to also end your meal with the signature dessert- Fine Beancurd with ice cream!
Perfect paring! Vanila and Sesame Ice-cream with really fine beancurd!
2015. UOB cardmembers enjoy the second order of claypot rice and claypot specialities at only $5++, as well as 20% off double-boiled soups and claypot set menus.
For dining reservations, please call Si Chuan Dou Hua Restaurant at:
PARKROYAL on Kitchener Road +65 6428 3170
181 Kitchener Road
Tags: food mooncake mooncake promotion mooncake promotion 2015 mooncake singapore sucre mooncake 2015